The red deer (Cervus elaphus) is one of the most majestic and recognizable deer species in the world. Native to Europe, Asia, and parts of North Africa, these large, elegant animals are renowned for their impressive antlers, which can grow up to a meter in length and are shed and regrown annually. Males, known as stags, use their antlers during the mating season to compete for dominance and attract females.
Red deer are highly adaptable, living in diverse habitats, from dense forests to open meadows and mountainous regions. They are herbivores, feeding on grasses, leaves, and shrubs, and play a crucial role in maintaining the health of their ecosystems by controlling plant growth. During autumn, their deep, echoing roars during the rutting season fill the forests, marking an iconic natural event.
Although their populations are stable in many regions, red deer face threats such as habitat loss, overhunting, and human-wildlife conflicts. Conservation efforts focus on protecting their habitats and ensuring healthy populations for future generations.